{"id":23211,"date":"2026-03-31T09:53:38","date_gmt":"2026-03-31T07:53:38","guid":{"rendered":"https:\/\/www.acquaorsini.it\/sir-consolidates-dialogue-with-the-horeca-world-through-levante-prof-and-splash-2026-2\/"},"modified":"2026-03-31T11:51:47","modified_gmt":"2026-03-31T09:51:47","slug":"sir-consolidates-dialogue-with-the-horeca-world-through-levante-prof-and-splash-2026-2","status":"publish","type":"post","link":"https:\/\/www.acquaorsini.it\/en\/sir-consolidates-dialogue-with-the-horeca-world-through-levante-prof-and-splash-2026-2\/","title":{"rendered":"Orsini Soda is Main Sponsor of Florence Cocktail Week 2026: the meeting of excellence in mixology."},"content":{"rendered":"\t\t
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In the soda soft drink<\/strong> scene in Italy<\/strong>, Orsini Soda is preparing to experience a key moment: participation as Main Sponsor at Florence Cocktail Week 2026, one of the most relevant events for the contemporary hospitality and beverage world.<\/p>


From April 16 to 22, 2026<\/strong>, Florence will become the center of the international quality drinking scene, with a week of events spread among cocktail bars, hotels and iconic locations, including guest shifts, masterclasses and new liquid proposals . A special edition, celebrating 10 years of the event<\/strong>, confirming its role as a reference point in the dissemination of the culture of conscious drinking and in the enhancement of the Italian bartender community .
In this context, Orsini Soda fits in as a protagonist, bringing its vision to the world of premium soft drinks<\/strong>: a range of sodas designed to accompany and enhance every moment of contemporary consumption, with distinctive aromatic profiles, fine bubbles and a focus on taste balance. <\/p>

During Levante PROF 2026, Acqua Orsini and Orsini Soda will be featured with a multi-brand booth designed as a space for relationship and discovery. Here the brand will present its lines dedicated to catering and professional service, emphasizing design, the quality of the oligomineral water and the attention to production sustainability. The booth will become a meeting point for chefs, horeca operators and distributors, offering a concrete narrative of the brand’s positioning in the contemporary foodservice world. <\/p>

\"\"<\/p>

The program<\/strong><\/h3>


During the week, the brand will be at the center of a series of appointments dedicated to its community, creating moments of meeting and sharing with some of the protagonists of the scene:<\/p>

  • April 17<\/strong><\/h5>

    Coming to Manifattura are Valerio Vernillo from Banana Republic (Rome) and Carmine Angeloni from Randagi (Naples).<\/p><\/li>

  • April 18<\/strong><\/h5>

    Joy Napolitano from The Barber Shop Speakeasy (Rome) will be at Rex’s.<\/p><\/li>

  • April 19<\/strong><\/h5>

    Fabio Martini Bar Manager and Pietro Durante Chef from Cardellino (Livorno) at Raaro.<\/p><\/li>

  • April 22<\/strong><\/h5>

    from Triple (Rome) comes Angelo Pinelli to MAD Souls & Spirits.<\/p><\/li><\/ul>

    These moments represent not only guest shifts, but real spaces for dialogue among professionals, where soda becomes a key ingredient for exploring new expressive possibilities.<\/p>

    These are also joined by a series of appointments made in co-sponsorship with Altamura, further enriching the schedule:<\/p>

    • April 16<\/strong><\/h5>

      Fabrizio Valeriani of Il Marchese and Mattia Ria of Blind Pig (Rome), will be guests at Cibreo.<\/p><\/li>

    • April 20<\/strong><\/h5>

      Ricardo Di Dio Masa and Mattia Bresolin of Punch Room at The Rome Edition (Rome) will be at W Florence.<\/p><\/li>

    • April 21<\/strong><\/h5>

      The Donovan Bar London, Carlton Milan, Villa Igiea Palermo, Stravinskij Bar Rome, Bar Artemisia Florence arrive at Serre Torrigiani.<\/p><\/li><\/ul>

      A widespread calendar that strengthens the dialogue between different realities and contributes to the enhancement of contemporary drinking culture.<\/p>

      \"\"<\/p>

      Among the most anticipated experiences, the audience will once again have the opportunity to taste one the Limited Edition Orsini Soda Spicy Watermelon<\/strong>: a soft drink that combines the freshness of ripe watermelon, the vibrancy of citrus and a slightly spicy finish, designed to surprise and expand the boundaries of taste.<\/p>

      Participation in Florence Cocktail Week 2026<\/strong> represents another step for Orsini Soda in consolidating its position in the world of soda soft drinks in Italy<\/strong>, dialoguing with bartenders, industry insiders and enthusiasts.<\/p>

      The invitation is open: come visit us, discover our vision, and be surprised by our full line.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t","protected":false},"excerpt":{"rendered":"

      In the soda soft drink scene in Italy, Orsini Soda is preparing to experience a key moment: participation as Main Sponsor at Florence Cocktail Week 2026, one of the most relevant events for the contemporary hospitality and beverage world. 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